No thanks Paul

Can the insanity of listening to celebrities ever stop? Are they ever right about anything?

Why is it news when Paul McCartney and Yoko Ono (and a bunch of other, pasty looking pseudo-celebrities) attempt to create a free yourself from meat day? Jeez, if giving up meat (even for one day) would bring me closer to looking like them, I’d put beef jerky in my socks.

And why are they the experts on “climate change?” I’ll bet they were consulted on the name change too, huh? As a perfect display on her understanding of the situation, Yoko provided this brilliant piece of evidence…

Give up one day and then it will be two days maybe. It’s a very, very intelligent idea.”

Very intelligent, indeed.

Sounds about as intelligent as the lady in the video (not identified, although she sounds like a nutritionist).

Cutting your meat consumption in half would be better for the climate than cutting your car use in half.

She looks like a vegetarian – too many carbs! (if you know what I mean)

Hey, I have an idea. Why don’t I start walking or riding my bike everywhere and doubling my meat consumption? All that extra activity will require more protein, gotta rebuild that tissue – and as I said before, I’m not not putting soy in my body.

I’ll let Paul and all the other men eat soy. Then I’ll put them in contact with Kramer – they’re gonna need some of these.

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5 comments.

  1. Spotted your website from twitter. Enjoyed some of your #inflammation links. Look like it’s me and you doing most of the posting to that hashtag. Keep up the good work. Drop by stream sometime, and if there’s anything you like (I bet there is — I focus on inflammation) drop me a retweet and I’ll reciprocate.

    All the best!

  2. Perciavalle,

    Thanks for kind words. I post stuff that interests me, like metabolism, diet, weight loss and stuff like that. It just so happens that inflammation is a major issue in people in their late 40′s and significantly overweight.

    What are your interests?

  3. My sons college, (the University of tTexas at Arilington), just started “meatless Mondays” in their cafeteria. Morons.

  4. And in a state that produces so much beef? Amazing. Send me a link. I’ll contact them and see if I can get some quotes for a follow-up post.

  5. @Dave, I am a student at UTA as well. Thank goodness I don’t eat in the cafe. It’s hard to eat low carb on campus, IMO. Panda Express (only the entree, no rice or chow mein) is about the only option.

    How can we combat the vegetarian agenda? We’re all spluttering and indignant, but are we changing anything? I’d like to go on Rachael Ray or Oprah and give the low-carb, meat-full agenda.

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